"Draft beer" is a term that refers to beer that is served directly from a keg, rather than from a bottle or can. The term "draft" comes from the fact that the beer is drawn from the keg using a tap, which is a type of faucet. This process is sometimes called "drafting" the beer.
Why is Draft Beer Different?
Draft beer is often considered to be fresher and more flavorful than bottled or canned beer because it is not exposed to the same levels of oxygen and light. This also means that it can have a shorter shelf life as the carbonation and flavor can deteriorate over time.
How is Draft Beer Served?
Draft beer is typically served in a glass or mug. The type of glass can vary depending on the type of beer, but it is important to choose a glass that is appropriate for the style of beer being served.
Key Differences Between Draft and Bottled/Canned Beer:
- Freshness: Draft beer is generally considered fresher than bottled or canned beer.
- Flavor: Draft beer can have a more vibrant and complex flavor due to less exposure to oxygen.
- Carbonation: Draft beer can have a higher level of carbonation than bottled or canned beer.
- Shelf Life: Draft beer has a shorter shelf life than bottled or canned beer.
Ultimately, the best way to understand what draft beer means is to try it for yourself. The next time you are at a bar or restaurant, order a draft beer and see for yourself what makes it so special.