draught draft beer definition

less than a minute read 02-11-2024
draught draft beer definition

What is Draught Beer?

Draught beer, also known as draft beer, is beer that is served directly from a keg, rather than being bottled or canned. This means that the beer is freshly dispensed, and it has not been pasteurized, which can affect the flavor and aroma of the beer.

How is Draught Beer Different from Bottled Beer?

There are a few key differences between draught beer and bottled beer:

1. Freshness

Draught beer is typically fresher than bottled beer because it is served directly from a keg. Bottled beer, on the other hand, is often pasteurized, which can affect the flavor and aroma of the beer.

2. Carbonation

Draught beer typically has higher carbonation than bottled beer. This is because the carbon dioxide that is used to carbonate the beer is dissolved into the beer at a higher pressure. This results in a more bubbly and refreshing beer.

3. Flavor

Because of the lack of pasteurization and higher carbonation, draught beer often has a more complex and nuanced flavor profile than bottled beer. You can taste more of the beer’s original flavor and aromas.

4. Serving Temperature

Draught beer is typically served at a cooler temperature than bottled beer. This is because the cooler temperature helps to preserve the flavor and aroma of the beer.

What Makes Draught Beer Special?

Draught beer offers a unique drinking experience that is not possible with bottled or canned beer. The freshness, higher carbonation, and cooler temperature combine to create a smooth and refreshing beer that is perfect for enjoying on a hot day or at a bar with friends.

Conclusion

Draught beer is a special kind of beer that offers a unique drinking experience. If you are looking for a fresh, flavorful, and refreshing beer, then you should definitely try draught beer.

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