What is Draft Beer?
Draft beer, also known as draught beer, is beer that is served directly from a keg and dispensed through a tap or spigot. It is typically served in a glass or mug at a bar or restaurant.
Key Characteristics of Draft Beer:
- Freshness: Draft beer is generally considered to be fresher than bottled or canned beer, as it is not exposed to air or light during the dispensing process.
- Carbonation: Draft beer has a higher level of carbonation than bottled or canned beer.
- Flavor: Draft beer can have a more robust and complex flavor profile than bottled or canned beer because the dispensing process preserves the beer's delicate aroma compounds.
How Draft Beer is Served:
Draft beer is dispensed from a keg that is kept under pressure. The pressure forces the beer out of the keg through a tap or spigot and into the glass.
Types of Draft Beer:
There are many types of draft beer available, including:
- Lagers: A light-bodied beer with a crisp, clean flavor.
- Ales: A fuller-bodied beer with a more complex flavor.
- Stouts: A dark and rich beer with a roasted flavor.
- IPAs: A hoppy beer with a bitter flavor.
- Sours: A sour beer with a tart and tangy flavor.
Benefits of Draft Beer:
- Freshness: Draft beer is generally fresher than bottled or canned beer.
- Flavor: Draft beer can have a more robust and complex flavor than bottled or canned beer.
- Variety: There is a wider variety of draft beer available than bottled or canned beer.
- Sustainability: Draft beer is often considered more sustainable than bottled or canned beer because it uses less packaging.
Conclusion:
Draft beer is a delicious and refreshing way to enjoy beer. It is typically served in a glass or mug at a bar or restaurant, and it is known for its freshness, carbonation, and complex flavor profile. If you are looking for a great way to enjoy beer, try a draft beer!